Foods: Rice Noodles with Chicken Curry

Monday, May 11, 2009 by artist chic

My mom made this the other day, it is rice noodles in a coconut milk-curry soup with chicken, carrots and potatoes. In Thai, it is called "Khanom Jeen Namya", the term Khanom Jeen refers to the rice noodles which are different from the ones you normally put into Pho, these are rounder and similar to spaghetti noodles. Namya or sauces/curries can vary. Many Thais will usually put in fish meat but chicken is the other popular alternative. You can add garnishes like bean sprouts, basil, lime and chili peppers depending on how you like it. Some sauces such as fish sauce, chili oil or sugar can be added to taste. I like it hot & sour, so I tend to add loads of chili oil, pepper flakes and lime juice.

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